PANCETTA
PANCETTA
Made with deep slabs of indulgently fatty Tamworth pork belly from nearby Gothelney Farm, our Pancetta is aged for a minimum of three months. Cured with sea salt, rosemary and cinnamon, it is amazing served simply as wafer thin slices, but infinitely usable in the kitchen as well.
DELIVERY CHARGES
SCOTLAND & NORTHERN IRELAND ENGLAND & WALES
£10 or *free on orders over £40 £7 or *free on orders over £35
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VAT at 20% included in the shipping cost
Nutritional Information
Energy 1401kj/100g
Energy 336kcal/100g
Fat 22.3g/100g
Saturates 9.6g/100g
Carbohydrate 2.9g/100g
Sugars 0.1g/100g
Protein 31.0g/100g
Salt 4.09g/100g
Ingredients
Pork, salt, Pepper, Garlic, Rosemary, Apple Liquor
