RICOTTA
RICOTTA
*For online delivery, our minimum Ricotta delivery is 500g (2 x 250g pots).
Westcombe Somerset Ricotta is traditionally made from the rich whey left over from our Cheddar production. Full flavoured, with a pleasant saltiness and unique texture, it’s an incredibly versatile soft cheese.
Drizzle it with honey and spoon it straight from the pot, spread it on garlic-rubbed sourdough with herbs and olive oil, or use as a base for dips and fillings. It’s amazing in pasta and pastry recipes, or cakes and puddings. You can even use it instead of cream cheese for an EPIC cheesecake. Get creative.
Please note: we only ship Ricotta Tuesdays to Thursdays to ensure it reaches you as fresh as possible.
DELIVERY CHARGES
ENGLAND & WALES
£7 or *free on orders over £35
SCOTLAND & NORTHERN IRELAND
£10 or *free on orders over £40
Please select the correct shipping at checkout
VAT at 20% included in the shipping cost
NUTRITIONAL INFORMATION
(per 100g) CARBOHYDRATES : 3.3g
ENERGY : 685kJ / 165kcal SUGARS : 3g
FAT : 12.2g
– of which saturates : 6.7g
– mono-unsaturates : 94.4g
– polyunsaturates : 0.4g PROTEIN : 10.5g
SALT : 0.27g
INGRIEDIENTS :
Whey from Cows MILK
Starter culture
Rennet (animal)
Salt
